MAIN COURSE

  • Charleston Chicken

    Tender chicken breast, shrimp, kielbasa, corn and shallots sauteed in a sherry butter. Accompanied by mashed skin-on red potatoes and Southern greens and beans. Deliciously tender.

  • Southside Meatloaf €14.95

    Homemade recipe of ground beef, pork, and veal topped with a tomato bacon gravy. Accompanied by mashed skin-on red potatoes.

  • Drunken Pot Roast €27.50

    Certified Black Angus sirloin simmered in ale, onions, brown sugar and spices. Accompanied by mashed skin-on red potatoes and Southern.

  • Blackened Catfish €23.50

    Certified Black Angus sirloin simmered in ale, onions, brown sugar and spices. Accompanied by mashed skin-on red potatoes and Southern.

PIZZA

  • pizza Margherita €15.95

    Tender chicken breast, shrimp, kielbasa, corn and shallots sauteed in a sherry butter. Accompanied by mashed skin-on red potatoes and Southern greens and beans. Deliciously tender.

  • PIZZA TONNO ANGHINARE €14.95

    Homemade recipe of ground beef, pork, and veal topped with a tomato bacon gravy. Accompanied by mashed skin-on red potatoes.

  • PIZZA QUATRO FORMAGGI €27.50

    Certified Black Angus sirloin simmered in ale, onions, brown sugar and spices. Accompanied by mashed skin-on red potatoes and Southern.

SALADS

  • classic Chicken Caesar €2.95

    Our classic Creole Caesar topped with an 8-ounce grilled skinless chicken breast (blackened with cajun spices for an additional $.75)

  • Southside Seafood Salad €6.95

    Grilled New Orleans BBQ shrimp and lemon pepper tuna served over chopped greens topped with sliced cucumbers, diced tomatoes

  • Chopped Cobb & egg SALAD €7.50

    Four large grilled shrimp marinated in Southside's Low Country Lager, chili sauce, brown sugar and garlic then plated over cheddar grit cakes.

STARTERS

  • Boardinghouse Breadbasket €2.95

    Homemade buttermilk biscuits, sweet potato biscuits and cornbread. Served with homemade peach-pepper jelly and apple butter

  • Crab & Artichoke Dip €6.95

    Great blend of artichoke hearts, backfin crabmeat, and cream cheese. Served with herb seasoned oven toasted french bread.

  • New Orleans BBQ Shrimp €7.50

    Four large grilled shrimp marinated in Southside's Low Country Lager, chili sauce, brown sugar and garlic then plated over cheddar grit cakes .

  • Grilled Chicken jumbo SANDWICH €4.25

    Slow-cooked chicken seasoned with jalapenos, honey and BBQ spices. Accompanied by french fries and coleslaw.

BURGERS

  • Old Town Burger €9.95

    Tender chicken breast, shrimp, kielbasa, corn and shallots sauteed in a sherry butter. Accompanied by mashed skin-on red potatoes and Southern greens and beans. Deliciously tender.

  • Dixie Chicken burger €14.95

    Homemade recipe of ground beef, pork, and veal topped with a tomato bacon gravy. Accompanied by mashed skin-on red potatoes.

  • Royal Deluxe Burger €8.50

    Certified Black Angus sirloin simmered in ale, onions, brown sugar and spices. Accompanied by mashed skin-on red potatoes and Southern.